Canola Oil
A light cooking oil extracted from the seeds of the canola plant, valued for its low saturated fat content.
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A vegetable oil pressed from canola seeds, commonly used in cooking due to its mild flavor and low saturated fat.
Urdu
کینولا کے بیجوں سے حاصل کیا جانے والا ہلکا کھانا پکانے کا تیل، جس میں سیچوریٹڈ فیٹ کم ہوتی ہے۔
Hindi
कैनोला के बीजों से प्राप्त हल्का खाना पकाने का तेल, जिसमें संतृप्त वसा कम होती है।
She switched to canola oil for a healthier alternative to butter.
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Practice
Fill in the blank
The recipe calls for two tablespoons of for frying.