Olive Oil
An oil pressed from olives, widely used in cooking, salad dressings, and traditional Mediterranean cuisine.
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A cooking oil extracted from pressed olives, valued for its flavor and health benefits, especially in its unrefined "extra virgin" form.
Urdu
زیتون سے نچوڑا جانے والا تیل، جو کھانا پکانے اور سلاد میں وسیع پیمانے پر استعمال ہوتا ہے۔
Hindi
जैतून से निकाला गया तेल, जो खाना पकाने और सलाद में व्यापक रूप से उपयोग होता है।
She drizzled olive oil over the salad before serving.
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Practice
Fill in the blank
Extra virgin is prized for its rich flavor and low acidity.